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Proteins

CHICKEN

Harissa rubbed chicken supreme with smoked sour cream, lightly pickled

cucumber and mint salad

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Skillet roasted chicken breast with caper, lemon, and parsley pan jus, crispy chick

peas, sautéed sumac onions

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Thai curry grilled chicken breast with charred mango salsa, cilantro, and Thai basil

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Piri piri marinated, grilled chicken thighs with grilled zucchini salsa

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SMOKED RIBS 

Sweet soy glazed baby back ribs with scallions, toasted sesame seeds and crispy

shallots

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Red wine braised short ribs with horseradish infused cauliflower puree, shaved

radish, almond, and parsley salad

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SALMON

Cedar planked maple glazed with green apple slaw

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Mustard and dill marinated seared salmon with golden beet, fennel and hazelnut

slaw

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Apple and miso glazed salmon fillet with shimeji mushrooms, pickled daikon and

cucumber salad

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Beet stained salmon fillet with horseradish yogurt, grapefruit, chives, lightly

pickled shallots

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TILAPIA

Cornmeal crusted with avocado and tomato salsa, crispy corn tortilla chips and

sour cream

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Pan seared tilapia with Thai spiced sauce, cilantro and lime crème fraiche

and crispy ginger root

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Ginger and turmeric marinated tilapia with pickled chilis,

sweet soy, grilled corn and crushed pistachios

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PAN SEARED ONTARIO PICKEREL with apple and fennel slaw

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SMOKED PAPRIKA RUBBED GROUPER with fresh

pico de gallo and tempura okra vegetable

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ROASTED ROOT VEGETABLES with balsamic honey and shaved parmesan

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MIXED GRILLED VEGETABLES with Portobello, eggplant, red peppers, roasted garlic,

goats cheese and balsamic

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CHARRED ACORN AND BUTTERNUT squash with romesco and tzatziki

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GENERAL TAO GREEN BEANS with toasted sesame seeds

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BLACKENED HEIRLOOM CARROTS with orange segments, coriander and

cumin vinaigrette

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ROASTED CAULIFLOWER AND BROCCOLI with lemon / herb tahini

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Starches

SWEET POTATO MASH with sage and brown butter pecans

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ROASTED AND SMASHED RED POTATOES with charred leeks, fresh herbs and bbq crème

fraiche

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KOREAN COLD NOODLES with sweet and spicy chili sauce, shredded cabbage, snow

peas, bean sprouts and cabbage

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ROASTED FINGERLING POTATOES with caramelized onions and herb pesto

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CELERY ROOT AND TRUFFLE INFUSED MASHED POTATOES

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SOFT POLENTA with caramelized onions and charred corn pasta

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RICOTTA GNOCCHI with soy glazed mushrooms, charred onion relish, chives, sweet

peas and lemon butter sauce

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POTATO GNOCCHI with spicy Italian sausage and black truffle ragout, parmesan and

baby basil

SPAGHETTI with nut pesto, buffalo mozzarella and baby basil 

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SALADS

ARUGULA SALAD with toasted pecans, roasted pears, shaved Manchego and sherry

vinaigrette

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GARDEN GREEN SALAD with roasted mushrooms, peppers, goats cheese and balsamic

vinaigrette

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MIXED GREENS SALAD with mandarins, sesame vinaigrette, crispy noodles and Asian

pear

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BBQ CAESAR SALAD with black bean and corn salsa, chili spiked croutons and Parmesan

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5 BEAN SALADS with cumin/yogurt dressing, carrots, celery, alfalfa sprouts and crispy

taro

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QUINOA SALAD with shaved parmesan, oven dried tomatoes, golden raisins, charred

corn, pistachios, walnuts, hazelnuts, grapes, and herb vinaigrette

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ORZO SALAD with olives, sun dried tomatoes, feta and oregano

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ROASTED BEET SALAD with arugula, orange segments, goats cheese, crispy onions, and

avocado dressing

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SHREDDED KALE SALAD with smoked blue cheese dressing, broccoli, carrots, peppers,

puffed quinoa and red cabbage

 

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Desserts Platters​

Choose any two items in addition to assorted fruit.

Cookies

Cinnamon Chocolate chip

Ginger molasses

White chocolate short bread

Lemon Almond biscotti

Chocolate hazelnut biscotti

Blueberry banana bread

Chocolate torte with graham crumble and toasted marshmallow

Pecan squares

Assorted cupcakes

Pumpkin and carrot spice cake with cream cheese frosting

Salted caramel and chocolate tarte with toasted pecan

Apple strudel

Cinnamon coffee

cake Details

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All drop off menu items are delivered hot and ready to eat, or with simple reheating

instructions.

Choice of disposable plates and utensils or rentals are available (additional charges for

rentals)

Pricing varies based on number of guests and selections. Please enquire for a specific

Juice, pop, bottled flat and sparkling water available on request

Servers available at $35.00 per hour - SMART SERVE